Vitis Sauvignon Blanc
Availability: Out of stock
Vitis 'Sauvignon Blanc' is a well-known grapevine variety valued for yielding superior grapes for white wine. Clusters of small, greenish-yellow grapes produced by this vigorous climber are prized for their crisp, aromatic flavour with hints of citrus and gooseberry. 'Sauvignon Blanc' vines enhance the aesthetics and productivity of your garden or vineyard, blossoming in late spring and ripening in early autumn.
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Plant in rich, well-drained soil in a well-ventilated, sunny spot. To promote healthy growth, water frequently, especially during dry spells, and fertilise with a balanced blend in the spring. To control size and shape and to encourage fruiting, prune in the latter part of winter. Excellent for climbing over arbours, trellises, and pergolas; goes nicely with other fruit-bearing plants, such as figs and olives, for a Mediterranean-style garden.
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Supplied in approx. 2 litre container.
The primary intended use of this plant is to grow food for human consumption.
There are thousands of different plant species that can be consumed, and our extensive range is no exception. We have conveniently listed a large number of edible plants here. Additionally, we have compiled several articles and handy recipes for some of the plants you are less likely to find in supermarkets.
We always recommend conducting your own research before consuming any plant to understand the various ways different varieties can be prepared and consumed. Be mindful of potential allergies when trying anything new and ensure it is suitable for all who may be consuming it.
Some plants or varieties can also be cultivated as animal feed for livestock, such as poultry, game, and livestock reared for consumption. Again, we advise doing your own research to select the most appropriate plants for your livestock.
Please note that this plant is sold with VAT charged at 0%. If you are a VAT-registered business, ensure this is properly included in your VAT return.